Add Yahoo as a preferred source to see more of our stories on Google. A grilled octopus served with asparagus on a plate. - Larisa Blinova/Shutterstock An octopus cooked just right is perfectly tender ...

Located in the heart of historic Gastown since 2010, L’Abattoir is situated in a refurbished 19th-century heritage ...

Celebrity chef Bobby Flay at a live cooking demonstraton. - Alexander Tamargo/Getty Images For all but the most experienced or merely cavalier among us, octopus can be pretty tricky to make at home.

It's a recipe meant to impress and wow the palate. Roasted octopus, black garlic puree, ‘Nduja sofrito, and sourdough. Executive Chef Jasper Cruickshank at L'Abattoir joins Jennifer Palma on Global ...

Is it just us or is octopus showing up on everyone’s menu these days? We love an eight-legged cephalopod for dinner and are always looking for a great, easy way to prepare it. It doesn’t get too much ...

Mastering the art of cooking octopus is a unique culinary journey, requiring attention to detail and skillful execution. This sophisticated seafood calls for a dedicated technique — one that ensures ...

An octopus cooked just right is perfectly tender and flavorful enough to be served on its own or alongside salads, potatoes, ...