Minh Anh's version of vermicelli with egg roll is a Cleveland-Asian classic. (Lonnie Timmons III/The Plain Dealer.) (Lonnie Timmons III/The Plain Dealer.) By Debbi Snook, The Plain Dealer If you're ...
What is the perfect food? To my mind, it's a comforting dish that is easily accessible, affordable, relatively painless to cook, and just hits every time, even when the version you're eating is not ...
Whether it’s a healthy lunch or some greasy late-night chow after you’ve been burning the midnight oil, your local Chinese joint delivers on all fronts. Regardless of what led you to reach for that ...
Drain the bean thread. Cut the bean thread bundle into 3 to 4 segments so the noodles aren’t whole but also aren’t too short. In a wok or large skillet, heat the vegetable oil over medium-high heat.
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