From coastal towns to hidden inland stops, these Florida crab shacks turn messy crab buckets into the main event locals keep ...

Soft shell crabs are blue crabs that come from the Chesapeake Bay area and usually have two seasons, weather permitting. These are crabs that have recently molted and for the next few days their ...

In Grand River, seafood fans head to this quirky lobster house for platters of crab legs that feel straight out of family tradition, cracking shells and dipping into butter just the way Ohio regulars ...

My last trip to the East Coast, I found Charleston, South Carolina on the cusp of its soft shell crab season. The first night in town, a friend and I visited a highly regarded seafood restaurant, ...

I still remember the first time someone told me about a restaurant that dumps seafood right onto your table. My initial ...