We tested pellet, charcoal, and electric smokers to find the best for different cooking styles, from hands-off smoking to traditional barbecue.

Want to expand your culinary repertoire beyond barbecued hot dogs and hamburgers this summer? Consider a smoker. Whereas a grill cooks meat directly over a flame, smokers use indirect heat to cook ...

Vertical: Vertical or “cabinet” smokers have a tall, closet-like design with a single door on the front and three to five racks for food inside. Its heat source (usually electric) sits in the base, ...

We tested over a dozen pellet grills to find the best for smoking meats and vegetables. Our picks include options for every ...