Eggs are undoubtedly a staple product in most kitchens, given their versatility in recipes and, of course, their high nutritional value. However, there are always cases where fresh, whole eggs may not ...

Amid global egg shortages, let’s look back at a wartime staple: powdered eggs. “Eggs are extremely perishable and fragile, and so there is always a lot of interest in trying to extend that shelf life ...