French fries are a staple of fast food menus everywhere—crispy, golden, and irresistibly salty. But while they may be delicious, many fast food fries come loaded with sodium, which can contribute to ...

Sodium levels for processed foods decreased by approximately 3.5 percent while the sodium levels in the fast-food products increased by 2.6 percent, said the study. "Strong federal action is needed," ...

Every dinner at 65-year-old Minh’s home is a nostalgic feast, with staples like pickled eggplant and braised fish. "I eat pickled vegetables almost every day, and in winter I add pickled kohlrabi and ...