Natural food colors—not just artificial dyes—are associated with an increased risk of Type 2 diabetes and cancer, new ...

Food packages have gotten very good at looking healthy. You’ve seen them: soft green labels, rustic fonts, phrases like ...

Persistence Market Research, a leading management consulting firm, has released this update on the natural food additives ...

The Food and Drug Administration has approved the first three natural food colorants that will replace petroleum-based synthetic dyes after they are phased out between 2026-2028: Galdieria blue, ...

The next time you scan a food label and feel relieved to see “natural flavors” listed among the ingredients, you might want to think twice. What the food industry markets as a wholesome, ...

This voice experience is generated by AI. Learn more. This voice experience is generated by AI. Learn more. Natural food is increasingly becoming mainstream. A shopper peruses an aisle with large ...

The Atkinson Candy Co. prides itself on the distinctive taste of its Chick-O-Stick, a sweet, salty confection made from peanut butter and toasted coconut, with a crunchy outer shell. Subscribe to read ...