Sometimes the shortest path between making cake and eating it is opening a can of ready-made frosting. Here are easy upgrades to make it taste better.

Cool Whip is tasty in many dishes, but it can melt too easily when used as frosting. One readily available pantry ingredient ...

While you can upgrade canned frosting by using a plethora of professional baking techniques, sometimes you just want to put in the elbow grease and make your own. Of course, homemade buttercreams and ...

It’s a universal law that a lovely loaf or bundt cake must be topped with a simple icing drizzle. Although simplicity doesn’t have to mean flavorless, most powdered sugar icings are, sadly, completely ...

Today, we're going to do a quick and easy recipe with a big old root system behind it. The cake we're going to use is just a boxed mix because it's not the cake that is important here, it's the icing: ...

This easy quick cinnamon roll cake recipe combines soft fluffy cinnamon spiced layers with rich creamy cream cheese frosting ...

This easy pumpkin soda cake uses a shortcut mix and fluffy frosting topping. The texture comes out soft and moist. A quick ...

A tender, rich chocolate snacking cake is topped with an elegant pistachio frosting. Serve for dessert, afternoon tea, or as ...