Add Yahoo as a preferred source to see more of our stories on Google. The green tubular tops of organic spring onions - By Ken Ilio/Getty Images Spring onions and scallions share a lot of similar ...

If you were in a hurry and weren't paying attention, you could easily grab a stalk of green garlic instead of scallions — but ...

Eating with the seasons has real nutritional advantages. It’s a seamless way to build variety into your diet, which is important because each fruit and vegetable has its own unique footprint of ...

Green onions are one of my favorite spring veggies. They add a rich depth of flavor to recipes in both cooked and raw forms.

Perfect fuel for those taking part in this weekend’s Belfast Marathon ...

Spring onions are in season from late spring and early summer! The Gruyere imparts a nutty flavor on the homemade dough for a simple meal. Spring onions (the uncured bulbs of mature onions, not ...

Thanks to their peppery flavor and crisp texture, scallions and green onions are popular ingredients in all kinds of recipes. They're especially common in Asian and Latin American dishes, where they ...

Every year about now, my heart skips a beat the first time I spy those gorgeous spring onions in farmers markets and grocery stores. You know the ones, I hope? They look like scallions that have ...