When I was 11, my Irish American stepdad came home with a $10 wok and a used paperback Chinese cookbook. Chinese food was a treat reserved for the rare occasions when we ate out at local ...

Ok, so I have messed up another nonstick skillet. It seems that the surface coating never lasted more than a week. I am using wooden spatula and cleaned it with the soft side of the sponge. Yet ...

Getting a new wok is an exciting moment in a home cook's life, because it either means you're expanding your culinary tools of the trade, or you've used your old one until it can no longer do its job ...

HONOLULU (KHON2) — Foodland Chef Keoni Chang shows you how to select and use a wok, and the secrets to making a tasty stir fry. Heat the wok until it begins to smoke. Add in the oil, swirl it, then ...

Stir-fry and salsa aren’t traditional companions on the plate, but that doesn’t mean there can’t be a little common ground. As a wok cooking teacher, I’m constantly looking for new ways to use my wok, ...

Add Yahoo as a preferred source to see more of our stories on Google. A chef using a wok to cook a stir-fry tosses the contents in the air - Simonkr/Getty Images Getting a new wok is an exciting ...