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If you’re taking stock of your kitchen tools, a cursory scan around the room will probably reveal a common trend: black plastic. “Black plastic is in virtually every kitchen in America,” said Judith ...

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This story is free to read because readers choose to support LAist. If you find value in independent local reporting, make a donation to power our newsroom today. It's a plastic world out there. About ...

While many people quit their New Year's resolutions after January, I’ve stuck to my goal of ridding my kitchen of plastic in 2026. Whether I’m mixing cake batter or scrambling eggs, I don’t want to ...

A recent study that recommended toxic chemicals in black plastic products be immediately thrown away included a math error that significantly overstated the risks of ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Katie Okamoto Katie Okamoto is an editor focusing on sustainability. She’s ...

Plastic kitchen utensils are affordable, lightweight, and widely used—but many of them pose serious health and safety risks, especially when exposed to heat. Over time, plastic can break down, leach ...

I’ve been wanting to cut down on plastic use in my daily life for a long time now. Not only is it wasteful — most plastic will stick around for hundreds and even thousands of years — but there have ...

Everyday Health independently vets all recommended products. If you purchase a featured product, we may be compensated. Learn why you can trust us. Everyday Health independently vets all recommended ...

It's a plastic world out there. About 460 million metric tons of the material are made each year, according to the United Nations, and some scientists are growing increasingly worried that ...