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1:18
Episode 1/5: Cheesy Mac and Cheese with Chicken Nuggets 💛 #ChefYlyt #CheezWhiz #baonideas Ingredients: 2 cups elbow macaroni 1 cup Cheez Whiz (original or any variant) 1/4 cup milk 1 tbsp butter Salt (to taste) Black pepper (optional) 10 pcs chicken nuggets, cooked Parsley (optional garnish) Procedure: 1. Cook the pasta: Boil elbow macaroni in salted water following package instructions. Drain and set aside. 2. Make the cheese sauce: In a pan over low heat, melt butter. Add Cheez Whiz and milk.
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