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I seriously can only handle like… three drops on my food lol The full recipe directions for this pineapple habanero hot sauce is on my blog linked in bio, but here are the ingredients: Ingredients: 60 grams habaneros 240 grams orange bell pepper 100 grams red onion 200 grams pineapple 50 grams garlic 180 grams water 38 grams salt 100 grams pineapple juice, sugar, or honey (after fermentation) 100 grams vinegar (after fermentation) #hotsauce #fermentation
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Make this for a party, & I promise it will be the first dessert to get eaten 🍰🍮✨ BISCOFF CHEESECAKE CUPS RECIPE: Biscoff Crust: -30 Biscoff cookies -2 tbsps salted butter -pinch of salt Biscoff Cheesecake Filling: -4 cups heavy cream -16 oz cream cheese -1 cup powdered sugar -1 cup biscoff spread -2 tsps vanilla bean paste -pinch of salt Toppings: -1 cup Biscoff spread -8 Biscoff cookies -½ cup crushed Biscoff cookies 1. Make your crust: Crush up your biscoff cookies, and then mix in the butte
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